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Throw Your Own Wedding: Pepper Parmesan Pesto Chips

by | Mar 22, 2012 | Food & Dining, Our Homes, Our Scene, Recipes & Cooking, Style & Entertaining | 0 comments

This appetizer is truly so simple, and yet so delicious.
1 bag Archer Farms Black Pepper and Sea Salt Kettle Potato Chips
1 8 oz. container shaved Parmesan
1 container Archer Farms Basil Pesto
Place a shaving of Parmesan over appropriately-sized chip, then top with 1/2 tsp. pesto

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